Thanksgiving Prix Fixe

THANKSGIVING PRIX FIXE
Thursday, November 23, 2017 | 10AM - 10PM

FIRST COURSE

Beet Salad
Blue Cheese and Toasted Pinenuts

OR

Kabocha Squash Soup
Wild Mushrooms

OR

Mixed Green Salad
Candied Pecans, Goat Cheese, Red Wine Vinaigrette

SECOND COURSE

Traditional Turkey Feast
Roasted Turkey Breast, Confit Turkey Thigh, Sourdough and Mushroom Stuffing,
Roasted Brussel Sprouts, Gravy, House-made Cranberry Sauce

OR

Smoked Ham
Butternut Squash & Tasso Hash, Melted Onions and Bell Peppers,
Pineapple & Cherry Compote

THIRD COURSE

Spiced Pumpkin Bread Pudding
Caramelized Apples, Vanilla Creme Anglaise

OR

Bourbon Pecan Pie
Caramel Drizzle, Nutmeg Whipped Cream

$38

*Limited regular menu also available*

MAKE YOUR RESERVATION